Dethroning the Keurig: Why Hotel Guests are Waving Goodbye to Mediocre Coffee
Picture this: You're staying at a hotel, having just woken up to a glorious morning with the sun shining through your window. Your first thought? Coffee! But then you notice it... the Keurig machine lurking in the corner of the room. You shudder, remembering the weak, soulless coffee it produces. The times are a-changing, and increasingly, American hotel guests are tired of settling for the Keurig experience. Read on as we spill the beans on why the once-beloved Keurig is losing its charm and how Wildland's teabag-style coffee is swooping in to save us all from in-room coffee despair.